FDA Finalizes Guidance On ‘Unique Challenges’ Of Psychedelic Research And Schedules Hearing On Therapeutic Uses
August 5, 2020 Newcastle Bar Okana Serves Cannabis Oil as ‘Healthy Extra’ in Its Food and Cocktails New bar-restaurant Okana has opened in the the former home of the Union Rooms and here’s how the revamped building and menu now looks.
August 5, 2020 Chef Brings Cannabis Cooking Classes to St. Albertans “It’s not a thing you can throw into a pot and it will come out the way you want. If you take too much, it can create a bad experience.”
July 29, 2020 Craving a Taste of Summer? Try These Refreshing Watermelon Mint CBD Popsicles Watermelon season is here, which means it’s the perfect time to make a batch of watermelon mint CBD popsicles.
July 28, 2020 How to Use CBD Flower in Your Food And Drinks CBD is all the rage in health and happiness.
July 15, 2020 Best Cannabis and Marijuana-Related Podcasts Legal marijuana sales will earn as much as $23 billion in the U.S. alone by 2025.
July 4, 2020 Spenard Bakery Creating Marijuana Edibles Sees Big Jump in Business As many businesses struggle through the COVID-19 pandemic, one business owner in Spenard said she is doing better than ever.
July 1, 2020 The Most Heartfelt, Weed-Friendly Supper Club in New York Meet the sisters infusing their Dominican heritage and New York community into every bite.
June 21, 2020 A New Kind of ‘Pot’ Luck?: B.C. Catering Company Pairs Food With Cannabis However, province advises anyone pursuing this type of business to consult a lawyer.
June 19, 2020 ‘The Happy Chef’ to Release New Psychedelics Cookbook Edible Dee, The Happy Chef, shot to the spotlight after participating on Netflix’s NFLX 0.86% “Cooking on High” and releasing a cannabis cookbook with Cypress Hill’s B-Real.
Hemp June 19, 2020 High Country: in Kitchen Toke’s New Hemp Honey, the Bees Do the Infusing Originally set to showcase at the Food & Wine Classic in Aspen, Joline Rivera’s CBD superfood makes its debut.