March 29, 2023 How to Make Cannabutter, Step-by-Step Learn how to make weed butter—plus how to bake with and enjoy it—with this recipe and tips from cannabis expert Mennlay Golokeh Aggrey.
March 22, 2023 Bay Area Chef Creates Cannabis Paradise — If He Isn’t Busted By The Cops First Putting a heady twist on the age-old wisdom that you should always “eat your greens,”
March 6, 2023 What Can We Learn About Cannabis Through Food Some consumers are focused on quality and others, the effect; for a true connoisseur, both are essential.
March 4, 2023 Why Eating Cannabis Edibles Feels So Different From Smoking Weed, According To Experts Nightmare trips are much more common when eating edibles. There’s a bizarre scientific explanation why that is.
February 16, 2023 When You’re As Baked As Your Dessert: THC-Infused Cupcakes, Macarons And Full-On Meals Are The New High Points Of Dining Out What’s it like to eat at a restaurant with a cannabis-infused menu? ‘Because everyone was high, it made connecting much easier,’ says one diner.
January 23, 2023 Give Edibles the Respect They Deserve by Making Salted Mocha Caramels This foolproof recipe has dark chocolate, flaky sea salt, and homemade cannabutter.
January 23, 2023 How to Host a Cannabis-Infused Hot Pot Feast LA chef and cannabis caterer Wendy Zeng shares her expert tips for making hot pot and a recipe for THC-sesame dipping sauce.
December 21, 2022 Fun, Festive Cannabis Hot Cocoa Bombs Delicious, melt-in-your-mouth, cannabis hot cocoa bombs!