Sprinkled on donuts, mixed into milkshakes or infused into olive oil, make no mistake: Cannabis is coming to a kitchen near you.
Browsing: food & drink
With a new year on the horizon comes a tasty new batch of food trends, and here we round up five that we think will be super hot for 2019.
Edibles have been the talk of the town of late.
Take your cooking to a higher level.
I wonder what my teenage pot parties would have been like if my friends and I had been consuming cannabis tea instead of smoking joints.
Sometimes when you’re not well prepared, having food on the table out of the pantry seems not only daunting but a full hour’s work to have something accessible.
Want your morning coffee to come with a little extra buzz? Brewbudz just might do the trick.
It doesn’t feel like a full Thai meal without a giant glass filled with the ruddy red sweet milky goodness of iced tea.
The first time cannabis chocolatier Vanessa Lavorato tried a marijuana-infused edible, it was on 4/20, the national cannabis-culture holiday, and she was at a celebratory gathering in Santa Cruz.
The presidential election aside, a resounding “WOOHOO” could be heard coast to coast last week as marijuana became legal for recreational use in four new states.