Federal red tape and foot-dragging on approving edible cannabis makers will see months-long delays in the products reaching stores, a Calgary chocolatier said Thursday.
When we released “Weed” in 2013, few people had ever heard of cannabidiol, or CBD. Now, two-thirds of Americans are familiar with the compound, and 1 in 7 have tried it.
Once retail sales of marijuana begin in Maine, probably next year, home cooks will have a new ingredient to play with in the kitchen. Here’s advice from people who have been making edibles for years.